Christmas Tribute to Tom Jones
Thursday 4th December 2024
7pm arrival in The Barn | 7:30pm sit down | 12am finish
£50 per person
Make your Christmas night out one to remember at our Christmas Tom Jones Tribute evening, taking place in The Barn.
Acclaimed tribute artist David Kidd, who once performed for the Welsh legend himself on The Voice, will dazzle audiences with his uncanny ode to Tom Jones in a live performance including all of this national treasure’s best-loved hits.
Alongside live musical entertainment, your Christmas Tom Jones Tribute evening will also include a delicious festive 3-course meal, followed by a disco to dance the night away.

Submit your booking enquiry
Please complete the form below to submit your booking enquiry to our events team.
PLEASE NOTE: your booking is not confirmed until our team have contacted you to secure full payment for your tickets.
GDPR statement and link to Terms and Conditions.
TERMS & CONDITIONS
Full payment is required upon booking (non-refundable and non-transferable).
Menu pre-order is required. Please inform our team of any allergies or dietary requirements upon booking.
Call: 0151 677 7034
Email: events@themanorgreasby.co.uk
FESTIVE NIGHT OUT WITH TOM JONES MENU
Roasted butternut squash soup, chive crème fraiche and toasted onion seed loaf (v) (vgo) (gfo)
Chicken liver parfait, port and Cointreau jelly and toasted sourdough (gfo)
Salmon Gravlax, heritage beetroot, charred orange and fennel vierge and brioche croutons (gfo)
Parma ham-wrapped turkey escalope, roast potatoes, glazed root vegetables, sprouts, pigs in blankets and turkey gravy (gfo)
Beef bourguignon, creamed potato, fine beans, roasted button onions, mushrooms, bacon and a red wine and thyme gravy (gfo)
Oven-roasted fillet of salmon, prawn and spring onion presse, winter greens and a Champagne and caviar beurre blanc (gfo)
Mixed fruit and nut roast, roasted potatoes, glazed root vegetables, sprouts, cranberry relish and vegan gravy (vg) (gfo)
Traditional Christmas pudding, brandy sauce and poached redcurrants (v) (vgo) (gfo)
Dark chocolate marquise, pistachio Anglaise and pistachio ice cream (gfo)
Classic crème brulée, shortbread and mulled berries (gfo)
Chef’s selection of British cheeses, wafers, celery, grapes and quince jelly (gfo) (£5 supplement per person)
(v) Vegetarian (vgo) Vegan option available (gfo) Gluten-free option available












